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Ginger & White is famous for its wonderful baking, great coffee and delicious comfort food created from superb artisanal ingredients. Its devoted customers range from toddlers to grannies, who are all drawn to the family-friendly atmosphere and the exceptional flavours on offer. Now you can bring some Ginger & White magic into your own kitchen with this, their first cookbook. With 80 super-simple yet indulgent recipes for salads, soups, sandwiches, cakes and more, you can enjoy their Roasted Portobello Mushrooms with Garlic Mayo on Potato Sourdough, famous Stem Ginger Loaf, and best-ever Lemon Polenta Drizzle Cake at home.
| ISBN | 9781845338756 |
| Categories | BX, Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle |
| Author(s) | Tonia George |
| Publisher | Octopus Publishing Group |
| Pages | 160 |
| Format | Hardback |
| Dimensions | 19.7cm x 2.3cm x 25.2cm |
| Weight | 0.78 kg |
| Notes | The book images and summary displayed may be of a different edition or binding of the same title. |
