Food And Cooking Of South China
by:
Terry Tan
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About This Book
product description
Discover the secrets of one of China's great regional cuisines in 75 authentic dishes, defined by simple ingredients and complex flavours. Beautifully illustrated with more than 350 specially commissioned colour photographs.
Product Details
- ISBN 9781903141632
- Categories 9 To 12, Children's Books, Newest Arrivals, Reading Books
- Author(s) Terry Tan
- Publisher Aquamarine
- Pages 160
- Format Hardcover
- Dimensions28.5cm x 1.8cm x 13.5cm
- Weight 0.16 kg
