The Best Of Asian Cooking : 300 Authentic Recipes

This fully illustrated cookbook is replete with information on essential cooking equipment, Asian cooking techniques, and a detailed, comprehensive glossary and index. The recipe methods provide insight and understanding of traditional Asian food preparation methods, which can be emulated even with modern cooking equipment. With over 300 recipes to choose from, one need not fear any lack of inspiration when it comes to cooking for any occasion!

Product Overview
ISBN 9789812617569
Categories BX, Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle, WBD
Author(s) Arlene Diego
Publisher Marshall Cavendish
Pages 376
Format Paperback
Dimensions 20.9cm x 1.6cm x 22.9cm
Weight 0.99 kg
Notes The book images and summary displayed may be of a different edition or binding of the same title.