About This Book
product description
Chef Elsa Van Der Nest generously shares her expert knowledge on how to create authentic French cuisine in your own kitchen. Her easy-to-follow instruction and tips provide a great boost of confidence to both novice and seasoned cooks. From well-loved dishes such as Ratatouille and Lobster Thermidor to tantalising deserts like Chocolate Mousse and Vanilla Custard with Caramel Sauce, get a taste of French fine dining through these 42 classic recipes.
Product Details
- ISBN 9789814361309
- Categories Cookbooks, Food and Drinks, Non-Fiction › Lifestyle
- Author(s) Elsa Van Der Nest
- Publisher Marshall Cavendish
- Pages 120
- Format Paperback
- Dimensions22.0cm x 1.0cm x 24.0cm
- Weight 0.51 kg

