Project Fire : Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'mores
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PRODUCT OVERVIEW
- ISBN 9781523502769
- Categories [2022], BX, BXOS, Cookbooks, Food and Drinks, General cookery & recipes, NF CK, Non-Fiction, Non-Fiction: Lifestyle, RM 10 - RM 19.99
- Author(s) Steven Raichlen
- Publisher Workman Publishing
- Pages 336
- Format Paperback
- Dimensions 20.3cm x 2.0cm x 23.2cm
- Weight 0.9 kg
product description
With 100 recipes, Project Fire shows how to put the latest grilling methods to work - from spit-roasting to salt-grilling - using favourite ingredients and adding a dash of daring in flavours, technique, and presentation.
