Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts
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PRODUCT OVERVIEW
- ISBN 9780063062818
- Categories (3/3), [2023], BX, BXOS, Cookbooks, Food and Drinks, H/C, NF CK, Non-Fiction, TOP
- Author(s) Daniel Holzman
- Publisher Harpercollins Publishers Inc
- Pages 352
- Format Hardcover
- Dimensions 19.3cm x 2.8cm x 23.4cm
- Weight 1.066 kg
product description
When food writer Matt Rodbard met chef Daniel Holzman while covering the opening of his restaurant, The Meatball Shop, on New York's Lower East Side, it was a match made in questions. More than a decade later, the pair have remained steadfast friends—they write a popular column together, and talk, text, and DM about food constantly. Now, in Food IQ, they're sharing their passion and deep curiosity for home cooking, and the food world zeitgeist, with everyone.
