The Little Singapore Cookbook
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PRODUCT OVERVIEW
- ISBN 9789814484084
- Categories [2025], BX, BXOS, Cookbooks, Food and Drinks, JUL25_1, New Arrivals OS, NF CK, Non-Fiction, pansingJune
- Author(s) Wendy Hutton
- Publisher Marshall Cavendish International (Asia) Pte Ltd
- Pages 112
- Format Paperback
- Dimensions 18cm x 0.9cm x 23.5cm
- Weight 0.318 kg
product description
The Little Singapore Cookbook offers tried and tested recipes from renowned food writer, Wendy Hutton, for some of the nation’s best-loved foods. Among this selection are the ubiquitous Singapore Chicken Rice, succulent Chilli Crab and irresistible noodle dishes such as Char Kway Teow, Fried Hokkien Mee and the famous spicy noodle soup, Laksa Lemak. Clearly explained recipes ensure that any home cook can produce authentic and delicious Singapore food to share with friends and family.
