Loading sampleā¦
About This Book
product description
Top patisserie chef Lorraine Pascal shares her foolproof recipes and tips for successful, confident baking. To accompany her new TV series, Baking Made Easy features 100 original and favourite recipes, with sections on breads, cakes, meals and desserts, and plenty of ideas to take you from Monday to Sunday. Whether you're a kitchen adventurer or a baking novice, it's time to turn on the oven and discover the modern delights of baking.
Product Details
- ISBN 9780007901852
- Categories Baking, Cookbooks, Food and Drinks, Non-Fiction āŗ Lifestyle
- Author(s) Richard Cooper
- Publisher Harpercollins Publishers (Uk)
- Dimensions25cm x 2.2cm x 19.5cm
- Weight 0.945 kg

