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About This Book
product description
This compendium offers an irresistible spread of recipes for baked goods. A comprehensive introduction covers all the ingredients, equipment and skills you will need, including how to line tins, bake blind, or make a lattice top for a pie.
Product Details
- ISBN 9780754822493
- Categories Baking, Cookbooks, Food and Drinks, Non-Fiction āŗ Lifestyle
- Author(s) Martha Day
- Publisher Anness
- Pages 512
- Format Hardcover
- Dimensions22.7cm x 3.5cm x 17.5cm
- Weight 1.5 kg

