- ISBN 9781788167154
- Categories BX, BX BXOS, BXOS, Cookbooks, Food and Drinks, New Arrivals OS, Non-Fiction
- Author(s) Ned Palmer
- Publisher Profile Books Ltd
- Weight 0.52 kg
Each cheese on Palmer's cheeseboard is accompanied by a morsel of history or a dash of folklore, a description of its flavours, and an enticing illustration. Palmer peppers his book with stories of eccentric and colourful cheesemakers and celebrates both traditional farmhouse and modern artisanal cheeses - fresh, mould-ripened, washed-rind, blue and hard. He explains how to buy your cheese like a monger, how to cut and store it, and how best to match it with drinks. The guide is completed by a brilliantly illustrated gazetteer.