Sample: 75 Simple Middle Eastern Recipes
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About This Book
product description
This volume presents a selction of authentic dishes from the cuisines of Persia, Syria, the Lebanon, North Africa and Turkey. There are recipes for traditional classics like baklava, as well as lesser-known specialities such as swordfish kebabs and date and nut pastries.
Product Details
- ISBN 9781844774142
- Categories Cookbooks, Food and Drinks, National & Regional Cuisine, Non-Fiction › Lifestyle
- Author(s) Soheila Kimberley
- Publisher Anness Publishing
- Pages 96
- Format Paperback
- Dimensions21.6cm x 0.7cm x 28.1cm
- Weight 0.62 kg
