{"product_id":"bxosbs-preserved-condiments-25-recipes-volume-1-9781958417218","title":"Preserved: Condiments: 25 Recipes: Volume 1","description":"\u003cp\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003ePreserved: Condiments\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cspan\u003e \u003c\/span\u003eshowcases 25 recipes for some of the world’s most delicious sauces, spreads, relishes, and chutneys. It is the first in a series of six short books devoted to all things food preservation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUtilising fermentation, curing, smoking, pickling, and drying, the recipes in \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003ePreserved: Condiments\u003c\/span\u003e\u003cspan\u003e, including those for \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eAdjika\u003c\/span\u003e\u003cspan\u003e the Georgian hot pepper relish, salted preserved herbs known as \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eHerbes salées\u003c\/span\u003e\u003cspan\u003e, and the Haitian pickled vegetable relish called \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ePikliz\u003c\/span\u003e\u003cspan\u003e,add depth, spice, and interest to your cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe authors all lend stellar credentials and as a trio they bring a mix of professional cookery and preserving experience, food journalism experience, and expertise on food history.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is a \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003ehighly giftable\u003c\/span\u003e\u003cspan\u003e book and series for anyone who wishes to hone their knowledge of preservation.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hardie Grant North America","offers":[{"title":"Default Title","offer_id":43266505015502,"sku":"9781958417218","price":27.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0601\/0883\/2974\/files\/9781958417218_a.png?v=1776752263","url":"https:\/\/www.bookxcess.com\/products\/bxosbs-preserved-condiments-25-recipes-volume-1-9781958417218","provider":"BookXcess","version":"1.0","type":"link"}